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Botanical name: Pongamia pinnata Other name: oil include honey oil, kanuga oil, karanja oil, and pungai oil. Pongamia oil Pongamia oil, alternatively known as Karanja oil, originates from the seeds of the Millettia pinnata tree, native to tropical and temperate regions of Asia. The extraction of Pongamia oil is achieved through methods such as expeller…

Botanical name: Madhuca Indica Other name: Iluppai Ennai or Butter Tree Oil Mahua Oil, derived from the Madhuca Indica tree, also known as Madhuca longifolia, is harnessed for its medicinal properties. This oil plays a crucial role in producing high-quality remedies for various ailments. The Mahua tree holds significant value for rural communities in India,…

Other name: coco sugar, coconut palm sugar, coco sap sugar or coconut blossom sugar Traditionally crafted into small pyramid shapes, Coconut Jaggery is also known as pyramid jaggery. This variety of jaggery is a key ingredient in various Goan sweets like Dodol, Pinagré, and Alle-Belle. Additionally, it is employed in the preparation of coconut-based curries…

Botanical name: Oryza sativa L. indica Black Japonica Rice is a harmonious combination of short-grain black rice and medium-grain mahogany rice, offering a subtly nutty, almost mushroom-like flavor with a hint of sweet spiciness. Our rice is sourced from California, ensuring optimal texture and quality. It undergoes meticulous hulling, grading, and cleaning processes to maintain…

Botanical name: Oryza sativa L. indica Burma Black Rice undergoes husking, preserving its natural goodness and distinct black color without any polishing. Classified as a whole-grain rice, it belongs to the category where the outer hull is retained. Alongside red rice and gold rice, it distinguishes itself with its unique pigmented outer layers. Medicinal Uses:

The Three Mango Ginger Pickle is crafted in the traditional Telugu style, using only 100% natural and high-quality ingredients. Known for its distinctive sweet and sour flavor, this authentic pickle guarantees an unforgettable culinary experience. Our flavorful Ginger pickle complements a diverse range of delicacies, including papad, pulao, rice, daal, breads, and more. Medicinal Uses:

Botanical name: Citrus aurantifolia Lime Pickle, a cherished traditional Indian condiment crafted with care and tradition, not only enhances the flavor of dishes but also contributes to overall health. Known for promoting good digestion, this delightful pickle has the power to elevate even the most delicious meals, making it a perfect accompaniment to various dishes.…

Botanical name: Panicum miliaceum Mixed millet flakes present a convenient and health-conscious choice for individuals with busy lifestyles. Packed with beneficial properties, these flakes are gluten-free, offer essential B-group vitamins and minerals, and serve as a reliable source of energy. Ideal for those constantly on the go, mixed millet flakes provide a quick and nutritious…

Botanical name: Panicum sumatrense Other name: Kuri, Samai, Kutki, Sava and Samalu Little millet, often referred to as the king of cereals, earns its distinction due to its abundant nutritional and medicinal properties. Notably high in phosphorus, it proves especially beneficial for individuals with low body mass. This grain stands out as a rich source…