Category: Uncategorized

  • Eucalyptus Leaves

    Botanical Name: Eucalyptus globulus Labill. Other Names: Eucalyptus globulus, Eucalyptus tereticornis, Eucalyptus astringens, Camaldulensis. The Eucalyptus genus is characterized by bark that can be smooth, fibrous, hard, or stringy. The leaves of these plants contain oil glands, and the sepals and petals are fused to create a protective “cap” or operculum over the stamens. The…

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  • Tylaphora Asmatica Leaves

    Botanical Name: Tylophora asthmatica (L.f.) Wight &Arn. Other Names: Ananthamul, Antomul, Asclepias asthmatica, Country Ipecacuanha, Cynanchum indicum, Emetic Swallowwort, Indian Ipecac, Indian Ipecacuanha, Tylophora asthmatica, Tylophora indica. Tylophora asthmatica, an Ayurvedic herb, was not commonly utilized in the past, likely due to limited availability. However, it has gained widespread use in traditional and folklore practices for treating…

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  • Euphorbia Herba

    Botanical Name: Euphorbia Other Names: Hairy Spurge, Ara Tanah, Asthma Weed, snake weed Euphorbia hirta is commonly employed in traditional practices to address a range of health concerns, including female disorders, respiratory ailments such as cough, coryza, bronchitis, and asthma, as well as worm infestations in children. Additionally, it is used for conditions like dysentery, jaundice, pimples,…

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  • Lobelia Leaves

    Botanical Name: Lobelia Other Names: Lobelia fulgens, Lobelia siphilitica, Lobelia erinus Lobelia species encompass both annual and perennial herbs or undershrubs, with occasional instances of shrubby growth, although notably, the “tree” lobelias discovered at elevated mountainous locations in tropical Africa exhibit remarkable arborescent characteristics. Medicinal Uses:

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  • Lemon Grass

    Botanical Name: Cymbopogon Other Names: barbed wire grass, silky heads, oily heads, Cochin grass, Malabar grass, citronella grass or fever grass Lemon grass is a lofty, perennial sedge that produces dense clusters of leaves from a compact rhizome. The culm is sturdy and upright, reaching a height of up to 1.8 meters. Medicinal Uses:

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  • Evolvulus Alsinoides

    Botanical Name: Evolvulus alsinoides Other Names: dwarf morning-glory and slender dwarf morning-glory Evolvulus alsinoides, commonly referred to as dwarf morning-glory and slender dwarf morning-glory, is a flowering plant belonging to the Convolvulaceae family. It exhibits a natural pantropical distribution, thriving in tropical and warm-temperate regions across Australasia, Indomalaya, Polynesia, Sub-Saharan Africa, and the Americas. Medicinal Uses:

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  • Valerian Roots

    Botanical Name: Valerianae radix Other Names: setwall, Baldrianwurzel,phu. Valerian, available as a dietary supplement in the United States, is frequently included in products marketed as gentle sedatives and sleep aids targeting nervous tension and insomnia. However, evidence from clinical studies regarding the effectiveness of valerian in treating sleep disorders, such as insomnia, remains inconclusive. Medicinal…

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  • Sida Cordifolia

    Botanical Name: Sida cordifolia Other Names: Ilima, flannel weed, bala, country mallow or heart-leaf sida. Sida cordifolia, originally native to India and now thriving globally, is a shrub frequently incorporated into herbal formulations across various traditional medicinal systems. Notably, Sida cordifolia contains ephedrine, exhibiting stimulant properties reminiscent of amphetamines. Medicinal Uses:

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  • Cassis Pods

    Botanical Name: Ribes nigrum Other Names: Korintje, Cinnamomum loureiroi or Saigon cinnamon. Vibrantly yellow and exuding a delightful fragrance, these blossoms form elongated pendulous clusters spanning 30 to 50 cm, proving irresistible to insects and butterflies. The ensuing long cylindrical pods, measuring 40-60 cm, attain a mature, inky black hue and remain indehiscent. Encased within these pods…

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  • Cassis Leaves

    Botanical Name: Ribes nigrum Other Names: Korintje, Cinnamomum loureiroi or Saigon cinnamon. Cassis leaves, flourishing on vibrant blackcurrant shrubs, emanate a musky, herbal aroma. The essence and taste of the berries permeate every aspect of the plant, imparting a subtly tart undertone to the rich, herbal green. In Europe, the blackcurrant holds a unique and significant status.…

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